Overview:
The OEM Reusable Silicone Baking Cups for Cake Making Applications are eco‑friendly, non‑stick molds crafted from premium food‑grade silicone through precision injection molding. Engineered for consistent heat distribution and easy release, these cups withstand temperatures from –40 °C to +230 °C without warping or degradation. Our factory provides full one‑stop OEM services—from custom color and size design through rapid prototyping, molding, and branded packaging—ensuring turnkey solutions for bakery and kitchenware brands.
Basic Specifications:
Attribute | Details |
---|---|
Place of Origin | Xiamen, China |
Brand Name | OEM |
Material | 100% Food‑Grade Silicone |
Size | Custom Dimensions per Client Requirements |
Color | Any Pantone/RAL Color |
Capacity | Custom Volume Markings Available |
Logo | Custom Logo via Silk‑Screen or Pad Printing |
Packaging | Bulk, Retail Blister, or Custom Branded Boxes |
MOQ | Small Orders Accepted |
Sample | Available Upon Request |
Certification | ISO 9001, FDA Food‑Contact, LFGB, RoHS |
Technology | Precision Silicone Injection Molding |
Lead Time | 20–25 Days |
Key Production Benefits:
- Food‑Grade Silicone Construction
Manufactured from 100% FDA‑ and LFGB‑compliant silicone, ensuring non‑toxic, heat‑resistant performance for safe food contact at temperatures from –40 °C to +230 °C. - Precision Injection Molding for Burr‑Free Edges
Advanced multi‑cavity silicone injection molding delivers perfectly formed cups with smooth, flash‑free rims—eliminating the need for secondary trimming and ensuring uniform release. - Consistent Wall Thickness and Shape Retention
High‑accuracy tooling and controlled molding parameters guarantee uniform wall profiles and precise dimensions, providing even heat distribution and reliable structural stability during baking. - Fully Customizable OEM Solutions
Modular mold design and rapid tooling allow bespoke cup sizes, volumes, colors, and logo placements to align with your brand requirements—supporting both small and large batch orders with minimal changeover time.
Quality Assurance:
Our quality control process is certified to ISO 9001 and adheres to FDA and LFGB standards for food‑contact materials. We perform 100% in‑line inspections using durometers for hardness consistency, coordinate measuring machines (CMM) for dimensional accuracy, and tensile testers to verify silicone elasticity. Finished cups undergo thermal cycling and non‑stick release tests to guarantee performance and safety in commercial baking environments.
Factory Showcase:
Our modern manufacturing campus features high‑precision CNC machining centers, mirror‑finish and conventional EDM stations, and slow‑speed wire‑cutting systems for mold fabrication. The molding floor houses 20 LSR injection machines configured for rapid cycle times and tight tolerances. Quality is enforced by certified QC specialists using 3D optical projectors, automated vision‑inspection cameras, and elasticity gauges throughout production. Accredited to ISO 9001 and equipped with an ISO Class 7 cleanroom, our automated AutoDryers, high‑throughput doming stations, and precision die‑cutters ensure efficient, repeatable manufacturing of premium reusable silicone baking cups.
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